Grammy's Kitchen · Gumbo · Turkey Shrimp Gumbo
One of 129 gumbo recipes we measured
from www.tasteofhome.com
1 cooks on www.tasteofhome.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 129.
| this recipe | typical | |
|---|---|---|
| liquid | 81% | 96% |
| fat | 9% | 6% |
| aromatics | 64% | 21% |
| salt | 1% | 0% |
| thickener | 5% | 4% |
| vegetables and beans | 8% | 38% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 6 g | 1 teaspoon salt |
| 2 g | 1 teaspoon pepper |
| 2 g | 1 teaspoon cayenne pepper |
| 907 g | 2 pounds uncooked skinless turkey breast, cubed |
| 109 g | 1/2 cup vegetable oil, divided |
| 60 g | 1/2 cup all-purpose flour |
| 150 g | 1 large onion, chopped |
| 101 g | 1 cup chopped celery |
| 118 g | 1 cup chopped sweet red pepper |
| 12 g | 4 garlic cloves, minced |
| 960 g | 4 cups chicken broth |
| 2 cups sliced okra | |
| 600 g | 4 green onions, sliced |
| 284 g | 10 ounces uncooked medium shrimp, peeled and deveined |
| 925 g | 5 cups hot cooked rice |
Method: 2 steps, published by www.tasteofhome.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.