Duck Gumbo

The formula

Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 129.

	this recipe	typical
liquid	417%	96%
fat	24%	6%
aromatics	72%	21%
salt	1%	0%
thickener	18%	4%
vegetables and beans	173%	38%
collagen idx	0.8	0.8
marbling idx	0.6	0.6

Where it stands out

• #3 of 129 for richness
• #4 of 129 for sauce body

Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)

Ingredients

Weights computed by us.

	2 wild ducks, cut up
109 g	1/2 cup canola oil
80 g	2/3 cup all-purpose flour
454 g	1 pound smoked sausage, sliced
320 g	2 cups chopped onion
224 g	1-1/2 cups chopped green pepper
152 g	1-1/2 cups sliced celery
12 g	2 tablespoons minced fresh parsley
8 g	1 tablespoon minced garlic
411 g	1 can (14-1/2 ounces) stewed tomatoes
2 g	2 bay leaves
32 g	2 tablespoons Worcestershire sauce
4 g	1-1/2 teaspoons pepper
6 g	1 teaspoon salt
2 g	1 teaspoon dried thyme
1 g	1/4 teaspoon cayenne pepper
1893 g	2 quarts water
	Hot cooked rice

Method: 3 steps, published by www.tasteofhome.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.