Grammy's Kitchen · Chocolate Chip Cookies · The Best Chewy Salted Caramel Chocolate Chip
One of 88 chocolate chip cookies recipes we measured
from www.displacedhousewife.com
41 cooks on www.displacedhousewife.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 88.
| this recipe | typical | |
|---|---|---|
| fat | 51% | 67% |
| total sugar | 96% | 95% |
| brown sugar share of total sugar | 76% | 53% |
| egg | 23% | 27% |
| leavener | 2% | 2% |
| salt | 1% | 1% |
| mix-ins | 58% | 94% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1 batch 5-Minute Hard Caramel | |
| 320 g | 1 1/2 cups (330) g light brown sugar (packed) |
| 226 g | 16 tablespoons (226 g) unsalted butter (room temperature) |
| 100 g | 1/2 cup (100 g) granulated sugar |
| 19 g | 1 1/2 tablespoon (19 g) real vanilla extract |
| 100 g | 2 large eggs (room temperature) |
| 4 g | 1 teaspoon baking powder |
| 5 g | 1 teaspoon baking soda |
| 6 g | 1 teaspoon sea salt |
| 439 g | 3 1/4 cups (439 g) all-purpose flour |
| 255 g | 1 1/2 cups (255 g) dark chocolate (coarsely chopped or chips) |
| Sea salt flakes for the tops (optional) |
Method: 6 steps, published by www.displacedhousewife.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Katie February 18, 2026 at 2:53 PM SOOOOOO gooey and delicious! I used the Trader Joes caramel chips instead because I was on a time crunch, but they ended up delicious anyways! Note to anyone making them in the future: they WILL look underbaked when you take ” — a cook, 5.0★
“SOOOOOO gooey and delicious! I used the Trader Joes caramel chips instead because I was on a time crunch, but they ended up delicious anyways! Note to anyone making them in the future: they WILL look underbaked when you take them out. I ended up baking the” — a cook, 5.0★