Grammy's Kitchen · Chocolate Chip Cookies · Chickpea Flour Cookies Recipe (Chewy & Glute
One of 88 chocolate chip cookies recipes we measured
from detoxinista.com
It ranks #5 of 88 for spread among the chocolate chip cookies recipes we compared. 38 cooks on detoxinista.com rate it 4.8★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 88.
| this recipe | typical | |
|---|---|---|
| fat | 93% | 67% |
| total sugar | 122% | 95% |
| egg | 41% | 27% |
| leavener | 2% | 2% |
| salt | 2% | 1% |
| mix-ins | 104% | 94% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 114 g | 1/2 cup butter (, softened) |
| 150 g | 3/4 cup coconut sugar |
| 50 g | 1 large egg |
| 4 g | 1 teaspoon vanilla extract |
| 123 g | 1 1/3 cups chickpea flour |
| 2 g | 1/2 teaspoon baking soda |
| 3 g | 1/2 teaspoon fine sea salt |
| 128 g | 3/4 cup chocolate chips |
Method: 5 steps, published by detoxinista.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Woahhh these are amazing! They’re literally the perfect chocolate chip cookie. I’ve been making them consistently for a while now and get many compliments when I share them with others (not too often 😝). I’ve noticed that it’s easier to combine the butter and ” — a cook
“Thank you Megan! I have been keto for about 6-7 months and in that time I have tried numerous chocolate chip cookie recipes using almond flour which ALWAYS produced soft crumbly results. In my quest for a crispy cookie, I decided to try chick pea flour instead” — a cook