Grammy's Kitchen · Beef Stroganoff · Easy Beef Stroganoff
One of 136 beef stroganoff recipes we measured
from www.tasteofhome.com
7 cooks on www.tasteofhome.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 136.
| this recipe | typical | |
|---|---|---|
| liquid | 79% | 98% |
| fat | 2% | 6% |
| aromatics | 22% | 21% |
| salt | 0% | 0% |
| thickener | 0% | 2% |
| vegetables and beans | 0% | 33% |
| collagen idx | 0.6 | 0.8 |
| marbling idx | 0.1 | 0.6 |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 680 g | 1-1/2 pounds boneless beef top round steak, thinly sliced |
| 14 g | 1 tablespoon canola oil |
| 305 g | 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted |
| 118 g | 1/2 cup water |
| 150 g | 1 envelope onion soup mix |
| 115 g | 1/2 cup sour cream |
| Hot cooked noodles | |
| Minced fresh parsley, optional |
Method: 2 steps, published by www.tasteofhome.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.