Grammy's Kitchen · White Chicken Chili · Classic Chili
One of 116 white chicken chili recipes we measured
from www.delish.com
58 cooks on www.delish.com rate it 4.5★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 116.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 48% |
| fat | 1% | 1% |
| aromatics | 11% | 10% |
| salt | 0% | 0% |
| vegetables and beans | 72% | 9% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 14 g | 1 tbsp. extra-virgin olive oil |
| 75 g | 1/2 large white onion, chopped |
| 9 g | 3 cloves garlic, finely chopped |
| 33 g | 2 tbsp. tomato paste |
| 680 g | 1 1/2 lb. ground beef |
| 12 g | 1 1/2 tbsp. chili powder |
| 1 g | 1 tsp. dried oregano |
| 2 g | 1 tsp. ground cumin |
| 1 g | 1/2 tsp. paprika |
| 1 g | 1/4 tsp. cayenne pepper (optional) |
| Kosher salt | |
| Freshly ground black pepper | |
| 794 g | 1 (28-oz.) can crushed tomatoes |
| 425 g | 1 (15-oz.) can kidney beans, drained |
| Shredded cheddar, sour cream, and sliced scallions, for serving |
Method: 3 steps, published by www.delish.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“So I'm not a huge chili person - to be frank I've never cooked it before. So this was a first for me and my boyfriend. And the end result - WE LOVED IT. We did tweak it a little because we both personally hate beans and consulted the reviews below to drain the” — a cook, 5★
“This was my first paleo recipe and thought "how can it be chili without beans." Well let me tell you, we didn't miss them at all. Great flavor and texture. Followed all the ingredients exactly, but I was running late this morning, so I cooked it in the crock” — a cook, 5★