Grammy's Kitchen · Turkey Burgers · Air Fryer Turkey Burgers
One of 51 turkey burgers recipes we measured
from therecipecritic.com
It ranks #1 of 51 for juiciness among the turkey burgers recipes we compared. 5 cooks on therecipecritic.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 51.
| this recipe | typical | |
|---|---|---|
| salt | 0% | 1% |
| aromatics | 2% | 2% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 pound ground turkey |
| 9 g | 3 cloves garlic (minced) |
| salt and pepper | |
| 1 Tablespoon worchestershire sauce | |
| 208 g | 4 hamburger buns |
| butter lettuce | |
| tomatoes | |
| sprouts |
Method: 3 steps, published by therecipecritic.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“WOW!!! These burgers were terrific. I used pre- formed patties, so just seasoned as directed and poured the Worcestershire sauce on both sides. GREAT FLAVOR. Tasted nothing like my usual turkey burgers.” — a cook, 5.0★
“This is definitely a weekly staple in my household! Super easy and always comes out perfect & juicy. Some recipes I follow never work for me, but this one does and it’s so tasty each time!!” — a cook, 5.0★