Grammy's Kitchen · Sloppy Joes · Sloppy Joes
One of 35 sloppy joes recipes we measured
from www.melissassouthernstylekitchen.com
It ranks #3 of 35 for tenderness among the sloppy joes recipes we compared.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 35.
| this recipe | typical | |
|---|---|---|
| fat | 4% | 0% |
| aromatics | 18% | 21% |
| sweetener | 3% | 17% |
| salt | 1% | 0% |
| vegetables and beans | 63% | 50% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 907 g | 2 lb lean ground beef |
| 34 g | 2-3 Tbsp olive or vegetable oil |
| 150 g | 1 medium sweet onion (finely diced) |
| 74 g | 1/2 cup diced green bell pepper |
| 74 g | 1/2 cup diced red bell pepper |
| 9 g | 3 medium cloves garlic (minced) |
| 425 g | 1 15 oz can tomato sauce |
| 32 g | 2 Tbsp Worcestershire sauce |
| 27 g | 2 Tbsp light brown sugar |
| 9 g | 1 1/2 tsp seasoned salt |
| 2 g | 1 tsp black pepper |
| 2 g | 1 tsp paprika |
| 3 g | 1 tsp garlic powder |
| 4 g | 1 tsp ground mustard |
| 1/2-1 tsp liquid smoke (adjust to taste) |
Method: 5 steps, published by www.melissassouthernstylekitchen.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.