Grammy's Kitchen · Sloppy Joes · Baked Bean Sloppy Joes
One of 151 sloppy joes recipes we measured
It ranks #1 of 151 for gravy quality among the sloppy joes recipes we compared. 25 cooks on www.thespruceeats.com rate it 4.5★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 151.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 1% |
| aromatics | 15% | 22% |
| sweetener | 20% | 23% |
| vegetables and beans | 0% | 34% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 pound lean ground beef |
| 150 g | 1 onion, chopped |
| 6 g | 2 cloves garlic, minced |
| 454 g | 1 (16-ounce) can baked beans, undrained |
| 26 g | 2 tablespoons mustard |
| 68 g | 1/4 cup ketchup |
| 142 g | 1/2 cup barbecue sauce |
| 126 g | 6 slices American cheese |
| 312 g | 6 hamburger buns, sliced |
Method: 5 steps, published by www.thespruceeats.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I don't know why they call this stuff "Hamburger Helper", it does fine by itself.” — a cook