Grammy's Kitchen · Onion Rings · Crispy Onion Rings
One of 20 onion rings recipes we measured
from therecipecritic.com
1 cooks on therecipecritic.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 20.
| this recipe | typical | |
|---|---|---|
| dairy | 0% | 28% |
| egg | 75% | 22% |
| liquid | 0% | 102% |
| leavener | 2% | 0% |
| salt | 0% | 2% |
| aromatics | 151% | 151% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| oil for frying | |
| 300 g | 2 large onions |
| 150 g | 1 1/4 cup all-purpose flour |
| 4 g | 1 teaspoon baking powder |
| 150 g | 3 large eggs |
| 216 g | 2 cups panko |
| 50 g | 1/2 cup grated parmesan cheese |
| 2 g | 1 teaspoon paprika |
| 1 g | 1/2 teaspoon garlic powder |
Method: 6 steps, published by therecipecritic.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“These are so good!” — a cook, 5.0★