Grammy's Kitchen · Monkey Bread · Tahini Apple Monkey Bread
One of 43 monkey bread recipes we measured
1 cooks on www.kingarthurbaking.com rate it 2.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 43.
| this recipe | typical | |
|---|---|---|
| liquid | 29% | 26% |
| fat | 13% | 29% |
| total sugar | 37% | 49% |
| yeast | 2% | 0% |
| salt | 2% | 0% |
| dairy | 0% | 3% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 113 g | 1 cup (113g) King Arthur Whole Wheat Pastry Flour* |
| 240 g | 2 cups (240g) King Arthur Unbleached All-Purpose Flour |
| 8 g | 1 1/4 teaspoons (8g) table salt |
| 32 g | 3 tablespoons (32g) potato flour or dried potato flakes (instant mashed potatoes) |
| 50 g | 3 tablespoons (50g) light brown sugar or 3 tablespoons (64g) maple syrup |
| 7 g | 2 1/4 teaspoons instant yeast |
| 50 g | 1/4 cup (50g) vegetable oil |
| 113 g | 1/2 cup (113g) almond milk, preferably vanilla flavored |
| 113 g | 1/2 cup (113g) water |
| 85 g | 1 cup (85g) diced dried apples |
| 64 g | 1/3 cup (64g) tahini |
| 43 g | 2 tablespoons (43g) honey |
| 43 g | 2 tablespoons (43g) boiled cider |
| 4 g | 1 teaspoon King Arthur Pure Vanilla Extract |
| 50 g | 3 tablespoons (50g) light brown sugar or dark brown sugar, packed |
| 3 g | 1 teaspoon ground cinnamon |
| 1 teaspoon Instant Clearjel or 1/4 teaspoon xanthan gum | |
| 170 g | 1 cup (170g) raisins or diced apples, optional |
Method: 8 steps, published by www.kingarthurbaking.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.