Grammy's Kitchen · Gumbo · Instant Pot Gumbo
One of 129 gumbo recipes we measured
15 cooks on www.thespruceeats.com rate it 3.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 129.
| this recipe | typical | |
|---|---|---|
| liquid | 132% | 96% |
| fat | 12% | 6% |
| aromatics | 15% | 21% |
| salt | 1% | 0% |
| thickener | 7% | 4% |
| vegetables and beans | 64% | 38% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 370 g | 2 cups long-grain white rice |
| 473 g | 2 cups water |
| 4 g | 1 teaspoon Kosher salt |
| 60 g | 1/2 cup all-purpose flour |
| 109 g | 1/2 cup vegetable oil |
| 120 g | 3/4 cup onion (chopped) |
| 112 g | 3/4 cup green bell pepper (chopped) |
| 76 g | 3/4 cup celery (chopped) |
| 12 g | 4 cloves garlic (minced) |
| 720 g | 3 cups chicken broth (reduced-sodium) |
| 397 g | 1 (14-ounce) can diced fire-roasted tomatoes |
| 567 g | 1 1/4 pounds skinless, boneless chicken thighs cut in 1 1/2-inch pieces) |
| 340 g | 1 (12-ounce) package andouille sausage links (sliced 1/2-inch thick) |
| 142 g | 5 ounces okra (thawed if frozen and sliced) |
| 2 teaspoons Creole seasoning | |
| 1 g | 1 teaspoon dried oregano |
| 2 g | 1 teaspoon dried thyme |
| 2 g | 1 teaspoon dried basil |
| 3 g | 1/2 teaspoon salt |
| 1 g | 1/2 teaspoon black pepper |
| 1 g | 1 bay leaf |
| To serve: Filé powder, fresh parsley, sliced green onion, hot pepper sauce | |
| parsley | |
| green onion | |
| hot sauce |
Method: 8 steps, published by www.thespruceeats.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.