Grammy's Kitchen · Ground Beef Tacos · Steak Tacos
One of 137 ground beef tacos recipes we measured
from www.tasteofhome.com
It ranks #3 of 137 for tenderness among the ground beef tacos recipes we compared. 1 cooks on www.tasteofhome.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 137.
| this recipe | typical | |
|---|---|---|
| fat | 14% | 1% |
| aromatics | 1% | 8% |
| acid | 7% | 0% |
| salt | 2% | 0% |
| vegetables and beans | 48% | 17% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.8 | 0.6 |
Adapts cleanly: nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| SPICY AIOLI: | |
| 55 g | 1/4 cup mayonnaise |
| 5 g | 2 teaspoons Sriracha chili sauce or 1 teaspoon hot pepper sauce |
| 1 g | 1/8 teaspoon sesame oil |
| AVOCADO-CORN SALSA: | |
| 200 g | 1 medium ripe avocado, peeled and finely chopped |
| 1/2 medium tomato, seeded and chopped | |
| 3 tablespoons sliced ripe olives | |
| 19 g | 2 tablespoons canned whole kernel corn |
| 15 g | 2 tablespoons chopped sweet red pepper |
| 31 g | 2 tablespoons lime juice |
| 8 g | 4 teaspoons minced fresh cilantro |
| 4 g | 1 teaspoon kosher salt |
| 3 g | 1 teaspoon finely chopped onion |
| 3 g | 1 garlic clove, minced |
| 1 g | 1/4 teaspoon ground cumin |
| STEAKS: | |
| 5 g | 2 teaspoons pepper |
| 9 g | 2 teaspoons olive oil |
| 4 g | 1 teaspoon kosher salt |
| 1 teaspoon seafood seasoning | |
| 454 g | 1 beef ribeye steak (1 pound), trimmed |
| 8 flour tortillas (6 inches) | |
| Optional toppings: Shredded lettuce, cheddar cheese and Cotija cheese |
Method: 4 steps, published by www.tasteofhome.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.