Grammy's Kitchen · French Toast · Sausage French Toast Roll Ups
One of 89 french toast recipes we measured
from www.jocooks.com
It ranks #3 of 89 for sweetness perceived among the french toast recipes we compared. 8 cooks on www.jocooks.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 89.
| this recipe | typical | |
|---|---|---|
| liquid | 5% | 57% |
| fat | 9% | 0% |
| egg | 31% | 60% |
| total sugar | 0% | 8% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 8 links breakfast sausages | |
| 320 g | 8 slices white bread (fresh sandwich bread) |
| 100 g | 2 large eggs |
| 15 g | 1 tablespoon milk |
| 4 g | 1 teaspoon vanilla extract |
| 1 g | 1/2 teaspoon cinnamon (ground) |
| 28 g | 2 tablespoon butter (unsalted, for frying) |
Method: 5 steps, published by www.jocooks.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“What is the best way to heat from frozen? Thanks!” — a cook, 5.0★