Grammy's Kitchen Β· Chocolate Chip Cookies Β· Keto Chocolate Chip Cookies Recipe - 2 Net C

One of 88 chocolate chip cookies recipes we measured

Keto Chocolate Chip Cookies Recipe - 2 Net Carbs!

from jenniferbanz.com

It ranks #3 of 88 for edge texture among the chocolate chip cookies recipes we compared. 173 cooks on jenniferbanz.com rate it 4.8β˜….

hands-on10m
waiting12.0 hr
makes21
each$0.16
kcal179
levelintermediate
Needs:a hand mixerKitchenAid Artisan 5-qtAs an Amazon Associate we earn from qualifying purchases

The formula

Every ingredient resolved to grams, expressed against the recipe's own base β€” next to the median of all 88.

this recipe typical
fat59%67%
total sugar135%95%
egg35%27%
leavener1%2%
salt1%1%
mix-ins0%94%

Where it stands out

  • #3 of 88 for edge texture
  • #4 of 88 for spread

Adapts cleanly: dairy-free, egg-free, gluten-free (documented swaps, applied on the dish page)

Ingredients

Weights computed by us.

288 g3 cups almond flour (click to see my favorite)
133 g2/3 cup sugar free granulated sweetener (click to see my favorite)
2 g1/2 tsp Baking soda
2 g1/2 tsp Kosher salt
170 g3/4 cup Softened butter or coconut oil (see notes for browned butter)
100 g2 Eggs
9 g2 tsp Vanilla Extract
255 g1/2 9 Ounce Bag Sugar free Chocolate Chips

Method: 5 steps, published by jenniferbanz.com β€” open the original β†— or use bake mode for a follow-along with a screen that stays on.

β€œI made these babies last night, and used a 1 tbs cookie scooper. I’m not sure the size that you used on this recipe, but assuming it was 2tbs scooper, because I ended up with 33 delicious beauties ????????! Baked for 12 min for total perfection! Never had I ha” β€” a cook
β€œI followed the directions exactly, and I had to adjust the bake time a bit because I used big scoops (didn't have ice cream scoop on hand). I ate one after letting it cool completely and honestly... I thought, "meh. Could be better." My partner liked them thou” β€” a cook, 5.0β˜…
← Joy's Brown Butter Chocolate Chip Gluten-Free Almond Flour Chocolate β†’