Grammy's Kitchen · Beef Stroganoff · Beef Stroganoff
One of 136 beef stroganoff recipes we measured
42 cooks on www.simplyrecipes.com rate it 4.7★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 136.
| this recipe | typical | |
|---|---|---|
| liquid | 51% | 98% |
| fat | 16% | 6% |
| aromatics | 12% | 21% |
| salt | 0% | 0% |
| thickener | 0% | 2% |
| vegetables and beans | 50% | 33% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.8 | 0.6 |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 71 g | 5 tablespoons butter |
| Salt to taste | |
| Pepper to taste | |
| 454 g | 1 pound of top sirloin or tenderloin, cut thin into 1-inch wide by 2 1/2-inch long strips |
| 53 g | 1/3 cup chopped shallots (can substitute onions) |
| 227 g | 1/2 pound cremini mushrooms, sliced |
| 0 g | 1/8 teaspoon nutmeg |
| 1/2 teaspoon of dry tarragon or 2 teaspoons of chopped fresh tarragon | |
| 230 g | 1 cup of sour cream (full fat) at room temperature |
Method: 6 steps, published by www.simplyrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I cook onions until golden brown in butter or olive oil, take them out and cook sliced sirloin salted and peppered with the onion flavored oil. Then I remove them and add most of a can of beef consomee to the pan and add a couple tbsps of yellow mustard and si” — a cook
“Years ago I found a recipe online called the original house of stroganoff recipe. It called for mushrooms, NO onions of any kind, NO nutmeg or tarragon. Beef, mushrooms, butter, garlic, paprika, flour salt/pepper, white cooking wine, lemon juice, beef broth, b” — a cook