Grammy's Kitchen · Baked Chicken Thighs · Crispy Baked Chicken Thighs
One of 28 baked chicken thighs recipes we measured
from downshiftology.com
It ranks #5 of 28 for flavour depth among the baked chicken thighs recipes we compared. 389 cooks on downshiftology.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 28.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 1% |
| salt | 0% | 0% |
| aromatics | 0% | 0% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 14400 g | 8 chicken thighs (bone-in, skin-on) |
| 27 g | 2 tablespoons extra virgin olive oil |
| 6 g | 2 teaspoons garlic powder |
| 7 g | 2 teaspoons onion powder |
| 3 g | 1 1/2 teaspoon paprika |
| 1 g | 1 teaspoon dried oregano |
| 2 g | 1 teaspoon dried thyme |
| 4 g | 1 teaspoon kosher salt |
| 1 g | 1/2 teaspoon freshly ground black pepper |
Method: 4 steps, published by downshiftology.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Hi Lisa – I’m Patricia! I love it that you confessed eating and even liking KFC as a kid. I did too and I try not to eat it any more but once in a while I sneak in a snack pack. Today I’m reaching back to my roots, my family is from Ukraine and I’m making a la” — a cook, 5★
“Lisa, I am a huge fan of your recipes. I am one to never leave comments but since I have heard you say you would like comments, I will. First off, these crispy baked chicken thighs, are soooooo good! It has become a staple in my home. My adult kids love them t” — a cook, 5★