Grammy's Kitchen · Soft Pretzels · Chocolate-Dipped Pretzels
One of 83 soft pretzels recipes we measured
It ranks #1 of 83 for char depth among the soft pretzels recipes we compared. 79 cooks on www.thespruceeats.com rate it 4.1★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 83.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 173% |
| fat | 0% | 6% |
| salt | 0% | 1% |
| yeast | 0% | 14% |
| total sugar | 0% | 3% |
Adapts cleanly: dairy-free, egg-free, gluten-free (documented swaps, applied on the dish page)
Weights computed by us.
| 340 g | 12 ounce chopped semi-sweet chocolate or chocolate chips |
| Optional: 1 tablespoon shortening | |
| 24 pretzel rods (or large pretzel twists) | |
| Optional: assorted sprinkles, small candies, or crushed nuts |
Method: 4 steps, published by www.thespruceeats.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.