Grammy's Kitchen · Sloppy Joes · Sloppy Joes
One of 35 sloppy joes recipes we measured
from bellyfull.net
95 cooks on bellyfull.net rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 35.
| this recipe | typical | |
|---|---|---|
| liquid | 17% | 0% |
| fat | 3% | 0% |
| aromatics | 38% | 21% |
| sweetener | 33% | 17% |
| salt | 1% | 0% |
| vegetables and beans | 13% | 50% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 14 g | 1 tablespoon olive oil |
| 454 g | 1 pound lean ground beef |
| 150 g | 1 small sweet onion (diced) |
| 60 g | 1/2 small green bell pepper (diced) |
| 6 g | 2 cloves garlic (minced) |
| 16 g | 1 tablespoon tomato paste |
| 136 g | 1/2 cup ketchup |
| 79 g | 1/3 cup water |
| 13 g | 1 tablespoon brown sugar |
| 16 g | 1 tablespoon Worcestershire sauce |
| 9 g | 2 teaspoons yellow mustard |
| 3 g | 1/2 teaspoon coarse salt |
| 1 g | 1/4 teaspoon black pepper |
| 1 g | 1/4 teaspoon red pepper flakes |
| 208 g | 4 toasted buns (for serving) |
Method: 6 steps, published by bellyfull.net — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I haven't even tried your recipes yet but so excited to. My husband sent me your recipe for French onion soup. We first tried this while living in Germany and since then, I've tried many recipes. Looking forward to trying your's. And many others. We love soup ” — a cook, 5.0★
“I made your sloppy joes for the confirmation class at my church. I had to sample first, of course, and I hoped there would be leftovers. Kids and parents enjoyed it, and l was able to bring some home, which I shared with young grandchildren. Still some left j” — a cook, 5.0★