Grammy's Kitchen · Sloppy Joes · Sloppy Joe Casserole
One of 151 sloppy joes recipes we measured
It ranks #1 of 151 for gravy quality among the sloppy joes recipes we compared. 1 cooks on www.spendwithpennies.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 151.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 1% |
| aromatics | 31% | 22% |
| sweetener | 0% | 23% |
| vegetables and beans | 109% | 34% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 227 g | 8 ounces medium pasta ( such as rotini, penne, or medium shells) |
| 454 g | 1 pound lean ground beef |
| 150 g | 1 small yellow onion (diced) |
| 120 g | 1 large green bell pepper (diced) |
| 120 g | 1 small red bell pepper (diced) |
| 425 g | 1 (15 ounce) can sloppy joe sauce (or see notes for homemade) |
| 411 g | 1 (14.5 ounce) can petite diced tomatoes (lightly drained) |
| 33 g | 2 tablespoons tomato paste |
| 3 g | 1 teaspoon garlic powder |
| salt and black pepper (to taste) | |
| 141 g | 1 1/4 cups shredded cheddar cheese |
Method: 6 steps, published by www.spendwithpennies.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I used the full 12oz bag of rotini because I didn't want any leftover pasta and it was the perfect amount for the sauce (I made the homemade recipe). Tasty and easy weeknight meal!” — a cook, 5★
“I used the full 12oz bag of rotini because I didn’t want any leftover pasta and it was the perfect amount for the sauce (I made the homemade recipe). Tasty and easy weeknight meal!” — a cook, 5★