Grammy's Kitchen · Pulled Pork · Chili Rubbed Pulled Pork
One of 50 pulled pork recipes we measured
from www.budgetbytes.com
33 cooks on www.budgetbytes.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 50.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 1% |
| aromatics | 0% | 0% |
| acid | 0% | 1% |
| sweetener | 0% | 10% |
| salt | 0% | 0% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1361 g | 3 lbs. boneless pork butt or shoulder ($4.47) |
| 16 g | 2 Tbsp chili powder* ($0.60) |
| 7 g | 1 Tbsp smoked paprika ($0.30) |
| 1 g | 1/4 tsp cayenne pepper ($0.02) |
| 1 g | 1/2 tsp garlic powder ($0.05) |
| 2 g | 1/2 tsp onion powder ($0.05) |
| 6 g | 1 tsp salt ($0.03) |
| 1 g | 1/4 tsp Freshly cracked black pepper ($0.02) |
Method: 4 steps, published by www.budgetbytes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“This was v good, v easy, and a bit festive, in a way. Had with some pickled jalepenos, on buns, with the coleslaw on the side. Good thing to make for a crowd as it's not fussy and you can relax as a hostess and be a good cook at the same time. (the slow cooker” — a cook, 5.0★
“This turned out fantastic. Very well balanced flavor. Used the leftovers to pack for work and it was great everyday. Even my kid with tactile sensitivities approved this despite the spices used.” — a cook, 5.0★