Awesome Pulled Pork BBQ

The formula

Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 176.

	this recipe	typical
liquid	39%	0%
fat	5%	0%
aromatics	18%	0%
acid	7%	0%
sweetener	53%	6%
salt	0%	0%
vegetables and beans	14%	0%
collagen idx	0.8	0.8
marbling idx	0.6	0.6

Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)

Ingredients

Weights computed by us.

2268 g	1 (5 pound) boneless pork loin roast
3 g	1 pinch garlic powder, or to taste
	1 pinch poultry seasoning, or to taste
	salt and ground black pepper to taste
411 g	1 (14.5 ounce) can chicken broth
120 g	3 stalks celery
150 g	1 large onion, quartered
	1 apple, cored and quartered
114 g	0.5 cup butter
202 g	2 cups chopped celery
240 g	1.5 cups chopped onion
1088 g	4 cups ketchup
473 g	2 cups water
159 g	0.66666668653488 cup cider vinegar
106 g	0.5 cup brown sugar
64 g	0.25 cup Worcestershire sauce
26 g	2 tablespoons prepared mustard
	1 tablespoon liquid smoke flavoring
8 g	1 tablespoon garlic powder

Method: 4 steps, published by www.allrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.

“This is the second time I have made this recipe and it was even better the second time around. The family was tired of traditional Christmas dinner, I served this instead and it was a huge hit. Served on slider buns and sweet Hawaiian rolls. This time I foll” — a cook, 5★

“Why discard the vegetables? I just diced the apple, onion and celery at the start. At the 8 hour mark, I shredded the pork aside, drained the slow cooker liner and saved the broth for a future meal, and moved the veggies (was about two cups) to a pan with only” — a cook, 4★