Grammy's Kitchen · Oatmeal Cookies · Soft Oatmeal Cookies
One of 37 oatmeal cookies recipes we measured
from www.allrecipes.com
5,448 cooks on www.allrecipes.com rate it 4.7★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 37.
| this recipe | typical | |
|---|---|---|
| fat | 95% | 95% |
| total sugar | 182% | 172% |
| brown sugar share of total sugar | 49% | 68% |
| egg | 42% | 42% |
| leavener | 2% | 3% |
| salt | 2% | 2% |
| liquid | 12% | 0% |
| mix-ins | 100% | 240% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 240 g | 2 cups all-purpose flour |
| 4 g | 1.5 teaspoons ground cinnamon |
| 5 g | 1 teaspoon baking soda |
| 6 g | 1 teaspoon salt |
| 227 g | 1 cup unsalted butter, softened |
| 200 g | 1 cup white sugar |
| 213 g | 1 cup packed brown sugar |
| 100 g | 2 large eggs |
| 4 g | 1 teaspoon vanilla extract |
| 240 g | 3 cups quick cooking oats |
| nonstick cooking spray with flour | |
| 30 g | 2 tablespoons water |
| 25 g | 2 tablespoons white sugar, or as needed |
Method: 8 steps, published by www.allrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Y'all, EVERYONE in my house absolutely loves this recipe! Now, I did heavily doctor it up to make it a true, genuinely homemade treat, which means this Southern mama didn't follow the original directions too closely. Bless it, these turned into the most beauti” — a cook, 5.0★
“These were fantastic, but NOT moist! First, you do not need to dip the fork in sugar when you press these cookies flat. They are sweet enough! Don't press the cookies flat if you don't like thin & crispy cookies. Leave them in little balls for thicker and ” — a cook, 5.0★