Grammy's Kitchen · Meatloaf · Turkey Meatloaf
One of 44 meatloaf recipes we measured
It ranks #5 of 44 for slice integrity among the meatloaf recipes we compared. 4 cooks on www.thepioneerwoman.com rate it 4.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 44.
| this recipe | typical | |
|---|---|---|
| binder | 6% | 0% |
| egg | 11% | 11% |
| dairy | 13% | 7% |
| aromatics | 9% | 17% |
| sweetener | 35% | 19% |
| salt | 1% | 1% |
| liquid | 13% | 8% |
| vegetables and beans | 12% | 0% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 122 g | 1/2 c. whole milk |
| 54 g | 1/2 c. panko breadcrumbs |
| 14 g | 1 tbsp. olive oil |
| 75 g | 1/2 yellow onion, finely chopped |
| 6 g | 2 cloves garlic, finely chopped |
| 113 g | 4 oz. white button mushrooms, very finely chopped |
| 907 g | 2 lb. ground turkey |
| 25 g | 1/4 c. grated parmesan cheese |
| 16 g | 1 tbsp. Worcestershire sauce |
| 9 g | 1 1/2 tsp. seasoned salt |
| 1 g | 1/2 tsp. ground black pepper |
| 25 g | 1/4 c. finely chopped flat-leafed parsley |
| 100 g | 2 large eggs, lightly beaten |
| Nonstick cooking spray | |
| Mashed potatoes, for serving, optional | |
| Green beans, for serving, optional | |
| 272 g | 1 c. ketchup |
| 53 g | 1/4 c. brown sugar |
| 4 g | 1 tsp. dry mustard |
| 24 g | 1 1/2 tbsp. Worcestershire sauce |
Method: 8 steps, published by www.thepioneerwoman.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“<p>Very reliable turkey meatloaf. I added a 1/2 teaspoon of plain gelatin powder to the mix, as I always do with ground turkey recipes, and it set up nicely. Also added chopped bell peppers and carrots. </p>” — a cook, 4.0★
“<p>Made this for family and friends they loved it. I did leave the mushrooms out of the recipe and added 2 tablespoons of additional milk to up the moisture. Thanks for the share. 👍</p><p></p>” — a cook, 4.0★