Grammy's Kitchen · Mashed Potatoes · Garlic Mashed Potatoes
One of 115 mashed potatoes recipes we measured
from sugarspunrun.com
1 cooks on sugarspunrun.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 115.
| this recipe | typical | |
|---|---|---|
| fat | 8% | 5% |
| dairy | 15% | 11% |
| salt | 0% | 0% |
| aromatics | 2% | 0% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1361 g | 3 lb gold potatoes |
| 114 g | 1/2 cup salted butter |
| 24 g | 8 large cloves garlic (peeled and smashed (see note)) |
| 119 g | 1/2 cup heavy cream |
| 81 g | 1/3 cup whole milk |
| 6 g | 1 teaspoon table salt |
| 1 g | 1/4 teaspoon ground black pepper |
| Chopped chives for topping (optional) |
Method: 7 steps, published by sugarspunrun.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“The garlic infused butter needs its own recipe card. This stuff is amazing! I like to keep it on hand for grilled cheese, baked potatoes, french bread etc…LOVE IT” — a cook, 5.0★