Grammy's Kitchen · Ground Beef Tacos · Madison's Favorite Slow Cooker Beef Tacos
One of 137 ground beef tacos recipes we measured
from www.skinnytaste.com
It ranks #1 of 137 for gravy quality among the ground beef tacos recipes we compared. 136 cooks on www.skinnytaste.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 137.
| this recipe | typical | |
|---|---|---|
| liquid | 12% | 0% |
| fat | 0% | 1% |
| aromatics | 15% | 8% |
| salt | 1% | 0% |
| vegetables and beans | 114% | 17% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 907 g | 2 pounds 93% lean ground beef |
| 7 g | 1 tablespoon cumin |
| 8 g | 2 teaspoon kosher salt |
| 5 g | 2 teaspoon chili powder |
| 5 g | 2 teaspoon paprika |
| 1 g | 1 teaspoon dried oregano |
| 150 g | 1 small onion (minced) |
| 6 g | 2 cloves crushed garlic |
| 37 g | 1/4 cup minced red bell pepper |
| 118 g | 1/2 cup water |
| 245 g | 1 cup tomato sauce |
| 1 g | 1 bay leaf |
| 16 corn taco shells | |
| 60 g | 2 cups shredded romaine lettuce |
| 113 g | 1 cup shredded cheddar |
| 822 g | 2 plum tomatoes (diced) |
Method: 5 steps, published by www.skinnytaste.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Gina, Thank you so much for this recipe. A friend turned me onto it as she has your cook book. I have two kids that I have to cook for on my own and have recently made an investment in an Instant Pot and I’m loving it. Once I made this Taco Recipe with Turkey ” — a cook
“Loved this recipe, seasonings just right. I was never a super fan of tacos (amazing) due to the seasonings in most prepared mixes perhaps, they would seem oily and salty to me, so I have been all this time without making this recipe, as I just don’t do tacos o” — a cook