Grammy's Kitchen · Grilled Chicken · Jalapeño Cheddar Grilled Chicken
One of 78 grilled chicken recipes we measured
from www.twopeasandtheirpod.com
It ranks #1 of 78 for tenderness among the grilled chicken recipes we compared.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 78.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 2% |
| salt | 0% | 0% |
| aromatics | 0% | 0% |
| sweetener | 0% | 0% |
| acid | 3% | 0% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 122 g | 1/2 cup fresh lime juice |
| Zest of 1 lime | |
| 12 g | 2 tablespoons chopped cilantro |
| 3 g | 1/2 teaspoon salt |
| 1 g | 1/4 teaspoon ground black pepper |
| 12 g | 1 tablespoon granulated sugar |
| 3600 g | 2 boneless skinless chicken breasts |
| 113 g | 1 cup shredded cheddar cheese (divided) |
| 5 g | 2 teaspoons diced jalapeño |
| 12 g | 2 tablespoons chopped cilantro |
| Olive oil (for brushing the grill) |
Method: 3 steps, published by www.twopeasandtheirpod.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.