Grammy's Kitchen · Flour Tortillas · Homemade flour tortillas
One of 22 flour tortillas recipes we measured
from simply-delicious-food.com
It ranks #2 of 22 for crust crispness among the flour tortillas recipes we compared. 10 cooks on simply-delicious-food.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 22.
| this recipe | typical | |
|---|---|---|
| liquid | 82% | 74% |
| fat | 11% | 19% |
| salt | 2% | 2% |
| yeast | 1% | 1% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 360 g | 3 cups flour |
| 4 g | 1 tsp baking powder |
| 6 g | 1 tsp salt |
| 296 g | 1 1/4 cup hot water |
| 41 g | 3 tbsp oil |
Method: 8 steps, published by simply-delicious-food.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Easy to make and delicious! My daughter says thank you for this awesome recipe. These are the best tortillas she’s eaten.” — a cook, 5.0★