Grammy's Kitchen · Chili · Turkey Chili
One of 163 chili recipes we measured
150 cooks on www.onceuponachef.com rate it 4.8★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 163.
| this recipe | typical | |
|---|---|---|
| liquid | 36% | 23% |
| fat | 2% | 1% |
| aromatics | 24% | 16% |
| salt | 1% | 0% |
| vegetables and beans | 128% | 58% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 300 g | 2 medium yellow onions |
| 120 g | 1 red bell pepper |
| 18 g | 6 garlic cloves |
| 27 g | 2 tablespoons vegetable oil |
| 32 g | 1/4 cup chili powder ((see note)) |
| 7 g | 1 tablespoon ground cumin |
| 4 g | 2 teaspoons ground coriander |
| 1 g | 1/2 teaspoon red pepper flakes ((add up to 1 teaspoon for a spicier chili)) |
| 1 g | 1 teaspoon dried oregano |
| 1 g | 1/2 teaspoon cayenne pepper |
| 907 g | 2 pounds 93% lean ground turkey, (divided (see note)) |
| 425 g | 1 (15-oz) can kidney beans, ( drained and rinsed) |
| 794 g | 1 (28-oz) can diced tomatoes |
| 794 g | 1 (28-oz) can crushed tomatoes |
| 480 g | 2 cups chicken broth, (plus extra as needed) |
| 10 g | 1 3/4 teaspoons salt |
| Cilantro, lime wedges, sour cream, cheese, scallions |
Method: 4 steps, published by www.onceuponachef.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Mild Red Chili version – I am not a chili person. Except for white chicken chili, I usually avoid chili. However, your photo just tempted my tastebuds and somehow the ground sirloin I bought for cheeseburgers ended up in a pot of chili from this recipe! Since ” — a cook, 5★
“This is the most delicious chili, and since reviewers say it’s better on Day 2, I can’t wait!! I don’t eat red meat, and am not a fan of kidney beans, HOWEVER, I always commit to making a recipe as written once before adapting. The proportion of beans, turkey,” — a cook, 5★