Grammy's Kitchen · Chicken Curry · Fruity Curry Chicken Salad
One of 171 chicken curry recipes we measured
from www.allrecipes.com
1,040 cooks on www.allrecipes.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 171.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 47% |
| fat | 2% | 3% |
| aromatics | 8% | 17% |
| salt | 0% | 1% |
| vegetables and beans | 1% | 24% |
| collagen idx | 0.8 | 0.8 |
| marbling idx | 0.6 | 0.6 |
Adapts cleanly: dairy-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 7200 g | 4 skinless, boneless chicken breast halves - cooked and diced |
| 40 g | 1 stalk celery, diced |
| 600 g | 4 green onions, chopped |
| 1 Golden Delicious apple - peeled, cored and diced | |
| 48 g | 0.33333334326744 cup golden raisins |
| 31 g | 0.33333334326744 cup seedless green grapes, halved |
| 54 g | 0.5 cup chopped toasted pecans |
| 0 g | 0.125 teaspoon ground black pepper |
| 1 g | 0.5 teaspoon curry powder |
| 165 g | 0.75 cup light mayonnaise |
Method: 1 steps, published by www.allrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“This so good! I made it for a get together of some gals from a club I belong to and it was a definite hit, with requests for the recipe. It's a lot of cutting and chopping, but worth the effort. Be sure to make it enough in advance to let the flavors mingle. W” — a cook, 5★
“I took out most of the fruit because my husband doesn't like fruit in his salads. But I kept in the apple to add the sweetness. I chopped it pretty fine so he probably didn't even realize it was there. I used my favorite type of apple instead of Golden Delicio” — a cook, 5★