Grammy's Kitchen · Braised Short Ribs · Grilled BBQ Short Ribs with Dry Rub
One of 170 braised short ribs recipes we measured
from www.allrecipes.com
It ranks #1 of 170 for gravy quality among the braised short ribs recipes we compared. 69 cooks on www.allrecipes.com rate it 4.7★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 170.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 11% |
| fat | 0% | 1% |
| aromatics | 0% | 9% |
| sweetener | 9% | 0% |
| salt | 0% | 0% |
| collagen idx | 0.9 | 0.9 |
| marbling idx | 0.9 | 0.9 |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 13 g | 1 tablespoon packed brown sugar |
| 7 g | 1 tablespoon paprika |
| 8 g | 1 tablespoon chili powder |
| 6 g | 1 teaspoon salt |
| 3 g | 1 teaspoon garlic powder |
| 1814 g | 4 pounds beef short ribs (bone-in), trimmed of fat |
| Reynolds Wrap® Heavy Duty Aluminum Foil | |
| 142 g | 0.5 cup barbecue sauce, plus additional for serving |
Method: 9 steps, published by www.allrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I have made these multiple times, in the oven and in an instant pot. I do add an additional tablespoon of onion powder along with the other spices listed in the recipe; When I use my Instant Pot (IP) —I add a 1/2 Cup of each apple cider vinegar and apple juice” — a cook, 5★
“Awesome! Made this for a last minute get together with my parents and everyone was amazed. I did a few things different but the cooking instructions were exactly as described. I did use my own marinade and let them marinade for 6 hours before cooking. Marinade” — a cook, 5★