Baked Chicken Thighs

The formula

Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 28.

	this recipe	typical
fat	3%	1%
salt	1%	0%
aromatics	1%	0%

Where it stands out

• #3 of 28 for saltiness

Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)

Ingredients

Weights computed by us.

960 g	6 bone-in skin-on chicken thighs ((960g))
27 g	2 tablespoons olive oil
12 g	2 teaspoons salt
6 g	2 teaspoons garlic powder
7 g	2 teaspoons onion powder
2 g	1 teaspoon paprika
2 g	1 teaspoon ground black pepper

Method: 5 steps, published by preppykitchen.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.

“Good recipe but it took a lot less time to cook than indicated. I used s thermometer and it reached 165 in about 20 minutes.” — a cook, 4★