Grammy's Kitchen · Apple Pie · Gluten Free Apple Pie
One of 64 apple pie recipes we measured
It ranks #1 of 64 for bottom crispness among the apple pie recipes we compared. 17 cooks on www.favfamilyrecipes.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 14% |
| liquid | 0% | 3% |
| total sugar | 0% | 54% |
| egg | 0% | 10% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1 9 inch Gluten free graham cracker crust ((click for recipe or purchase a gluten free graham cracker crust)) | |
| 5 medium tart apples ((I use a combination of Granny Smith and Honey Crisp)) | |
| 2 cups apple juice | |
| 100 g | 1/2 cup white sugar |
| 106 g | 1/2 cup brown sugar |
| 32 g | 1/4 cup cornstarch |
| 3 g | 1 teaspoon cinnamon |
| 3 g | 1/2 teaspoon salt |
| 1 g | 1/4 teaspoon ground nutmeg |
| 106 g | 1/2 cup brown sugar |
| 40 g | 1/2 cup quick oats |
| 28 g | 2 tablespoons butter (softened) |
| 1 g | 1/4 teaspoon cinnamon |
Method: 11 steps, published by www.favfamilyrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“So delicious! I love that it's gluten-free so my whole family can enjoy it. :) Plus, anything with a crumb topping is always a hit at my house.” — a cook, 5.0★
“Easiest recipe It didn’t need sugar or corn starch instead I added the GF oats inside and out with topping and used apple pie spices yummy 🤤” — a cook, 5.0★