Grammy's Kitchen · Shrimp Stir Fry · Honey Garlic Shrimp
One of 32 shrimp stir fry recipes we measured
from kirbiecravings.com
It ranks #2 of 32 for crisp vegetables among the shrimp stir fry recipes we compared.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 32.
| this recipe | typical | |
|---|---|---|
| liquid | 5% | 19% |
| sweetener | 28% | 9% |
| thickener | 11% | 1% |
| aromatics | 4% | 2% |
| vegetables and beans | 0% | 60% |
| fat | 0% | 5% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 lb peeled shrimp |
| 128 g | 6 tbsp honey |
| 12 g | 4 garlic cloves (minced) |
| 3 g | 1 tsp onion powder |
| 3 g | 1 tsp garlic powder |
| 48 g | 6 tbsp water + 2 tsp cornstarch |
| 24 g | 1 1/2 tbsp low sodium soy sauce |
| 1 tbsp sriracha sauce |
Method: 4 steps, published by kirbiecravings.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.