Grammy's Kitchen · Shepherd's Pie · World's Best Shepherd's Pie
One of 42 shepherd's pie recipes we measured
from www.food.com
18 cooks on www.food.com rate it 4.5★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 42.
| this recipe | typical | |
|---|---|---|
| dairy | 29% | 5% |
| aromatics | 22% | 28% |
| salt | 2% | 1% |
| liquid | 63% | 42% |
| vegetables and beans | 200% | 145% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 231 g | 1 1/2 cups frozen corn kernels |
| 28 g | 2 tablespoons butter |
| 150 g | 1 large onion, chopped |
| 40 g | 1 stalk celery, chopped |
| 567 g | 1 1/4 lbs ground beef |
| 3 g | 1 garlic clove, minced |
| 15 g | 2 tablespoons flour |
| 240 g | 1 cup beef broth |
| 242 g | 1 cup diced canned tomatoes or 1 cup crushed tomatoes in puree |
| 2 g | 1 teaspoon dried thyme |
| 1 g | 1/2 teaspoon dried rosemary |
| 8 g | 1 1/2 teaspoons Worcestershire sauce |
| salt and pepper | |
| 900 g | 6 cups peeled and chopped potatoes |
| 12 g | 2 teaspoons salt, plus salt to taste |
| 57 g | 4 tablespoons butter |
| 115 g | 1/2 cup sour cream |
| 92 g | 1/4-1/2 cup milk |
| 141 g | 1 -1 1/2 cup grated white cheddar cheese |
| paprika |
Method: 10 steps, published by www.food.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Wow?I decided to make a do- over super healthy veggie version for a friend and it turned out amazing! The meat eaters actually prefered this one and the savings on fat and calories is astronomical?!---feel free to try?**super delish**! Peace--<br/><br” — a cook, 3.0★
“This was very promising on paper but did not turn out very good, let alone the best shepherd's pie in the world. When I need to make an authentic italian casserole (with all the tomatoes and cheese at the top) I'll make one thank you, but do not ruin an age o” — a cook, 2.0★