Grammy's Kitchen · Sesame Chicken · Sesame Chicken and Broccoli
One of 46 sesame chicken recipes we measured
from www.momontimeout.com
It ranks #45 of 46 for crust crunch among the sesame chicken recipes we compared. 10 cooks on www.momontimeout.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 46.
| this recipe | typical | |
|---|---|---|
| liquid | 6% | 2% |
| salt | 1% | 0% |
| aromatics | 44% | 1% |
| sweetener | 3% | 8% |
| fat | 3% | 1% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 32 g | 2 tablespoons low sodium soy sauce |
| 30 g | 2 tablespoons rice vinegar |
| 4 g | 1 teaspoon toasted sesame oil |
| 34 g | 2 tablespoons oyster sauce |
| 8 g | 1 tablespoon cornstarch |
| 27 g | 2 tablespoons extra virgin olive oil (or vegetable or canola oil) |
| 454 g | 1 pound boneless skinless chicken thighs (cut into strips) |
| 6 g | 1 teaspoon fine sea salt |
| 1 g | 1/2 teaspoon freshly ground black pepper |
| 600 g | 1 head broccoli (cut into florets) |
| 450 g | 3 green onions (thinly sliced) |
| 6 g | 1 tablespoon grated ginger |
| 9 g | 3 cloves garlic (minced) |
| 60 g | 1/4 cup low sodium chicken stock (or chicken broth or water) |
| cooked white or brown rice |
Method: 7 steps, published by www.momontimeout.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.