Grammy's Kitchen · No-Knead Bread · Braided Easter Bread
One of 174 no-knead bread recipes we measured
from natashaskitchen.com
34 cooks on natashaskitchen.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 174.
| this recipe | typical | |
|---|---|---|
| liquid | 47% | 83% |
| fat | 16% | 4% |
| salt | 0% | 2% |
| yeast | 1% | 1% |
| total sugar | 32% | 2% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 4 g | 1 1/2 tsp instant yeast ((4 grams)) |
| 38 g | 3 Tbsp granulated sugar ((plus 1 tsp)) |
| 122 g | 1/2 cup warm milk |
| 43 g | 3 Tbsp unsalted butter |
| 50 g | 1 egg |
| 1 g | 1/8 tsp sea salt |
| 270 g | 2 1/4 cups all-purpose flour (*measured correctly) |
| 241 g | 8 1/2 oz farmers cheese ((1 3/4 cups packed)) |
| 50 g | 1 egg yolk |
| 50 g | 1/4 cup granulated sugar |
| 1/2 cup dried apricots (chopped ) | |
| 2 tsp orange zest (from 1 medium orange) | |
| 50 g | 1 egg |
| 5 g | 1 tsp water |
Method: 7 steps, published by natashaskitchen.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Hi Natasha I'm a fan of yours anything I think of and want to cook or bake I choose your recipe. So I had a lot of cheese in my fridge and thought what can I do and I thought oʻf cheese bread. There and then I googled you to see if you have a recipe and there” — a cook, 3★
“Natasha, i am making this bread now. I doubled all the ingredients as I wanted to make one bread with cheese and one with chocolate. Do you think it was right to double the ingredients or maybe I needed to add different portions of each ingredient? I also use” — a cook, 5★