Grammy's Kitchen Β· Mashed Sweet Potatoes Β· Garlic Butter Smashed Sweet Potatoes With Pa
One of 37 mashed sweet potatoes recipes we measured
from cafedelites.com
35 cooks on cafedelites.com rate it 4.5β .
Every ingredient resolved to grams, expressed against the recipe's own base β next to the median of all 37.
| this recipe | typical | |
|---|---|---|
| fat | 6% | 4% |
| dairy | 0% | 7% |
| salt | 0% | 0% |
| aromatics | 2% | 0% |
| protein add | 2% | 0% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 680 g | 4 medium sized sweet potatoes (or 3 large sweet potatoes) |
| 1 spray olive oil (light spray) | |
| 43 g | 3 tablespoons melted butter |
| 12 g | 4 cloves garlic (crushed) |
| 6 g | 1 tablespoon fresh parsley (chopped) |
| 2 g | 1/4 teaspoon Kosher salt (to taste) |
| 1 g | 1/4 teaspoon black pepper (to taste) |
| 12 g | 2 tablespoons parmesan cheese |
Method: 7 steps, published by cafedelites.com β open the original β or use bake mode for a follow-along with a screen that stays on.
βI've been trying to figure out how to eat more yams for the vitamin A, and this looked interesting. Tried them, and Wow! They're Great! And I'm one of those people who think sweet potatoes have no flavor! These sure do! I'm curious why you didn't do what I β β a cook, 5.0β
βJust finishing these up. I smashed them, added the butter mixture, put them in the broiler and after 6 min. our smoke detector down the hall went off. This is a first. They grill at 550deg and looked brown and crispy around the high spots. There is no way β β a cook, 4.0β