Grammy's Kitchen · Mashed Potatoes · Garlic Mashed Potatoes
One of 115 mashed potatoes recipes we measured
from preppykitchen.com
6 cooks on preppykitchen.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 115.
| this recipe | typical | |
|---|---|---|
| fat | 3% | 5% |
| dairy | 22% | 11% |
| salt | 2% | 0% |
| aromatics | 1% | 0% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1134 g | 2 1/2 pounds Yukon gold potatoes (peeled (1.1kg)) |
| 18 g | 6 garlic cloves (smashed and peeled) |
| 12 g | 2 teaspoons salt |
| 163 g | 2/3 cup whole milk ((160mL)) |
| 56 g | 1/4 cup unsalted butter ((56g)) |
| 60 g | 1/4 cup sour cream ((60g)) |
| 1 g | 1/4 teaspoon ground black pepper |
Method: 5 steps, published by preppykitchen.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“These are the best mashed potatoes. I have adopted them as my staple for every Thanksgiving dinner I cook. The whole family loves them. Thank you for sharing your recipe!!” — a cook, 5.0★
“I'm in the process of making them now for Thanksgiving 2024. I was looking for the least complicated yet delicious recipe to follow. Very tasty. Definitely recommend.” — a cook, 5.0★