Grammy's Kitchen · Mashed Potatoes · Crispy Garlic and Herb Smashed Potatoes
One of 115 mashed potatoes recipes we measured
3 cooks on thestayathomechef.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 115.
| this recipe | typical | |
|---|---|---|
| fat | 4% | 5% |
| dairy | 0% | 11% |
| salt | 0% | 0% |
| aromatics | 0% | 0% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 2550 g | 15 small red baby potatoes |
| 114 g | 1/2 cup melted butter |
| 9 g | 3 cloves minced garlic |
| 2 g | 1 teaspoon finely chopped rosemary |
| 2 g | 1 teaspoon finely chopped thyme |
| 2 g | 1 teaspoon minced fresh parsley |
| 1 g | 1/2 teaspoon dried oregano |
| 3 g | 1/2 teaspoon salt |
| 1 g | 1/2 teaspoon black pepper |
Method: 7 steps, published by thestayathomechef.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I love all your recipes they are easy any tasty.” — a cook, 5★
“You are the very best .” — a cook, 5★