Grammy's Kitchen · Ground Beef Tacos · Sweet Potato Tacos
One of 137 ground beef tacos recipes we measured
It ranks #1 of 137 for gravy quality among the ground beef tacos recipes we compared. 13 cooks on www.spendwithpennies.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 137.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 1% |
| aromatics | 0% | 8% |
| salt | 0% | 0% |
| vegetables and beans | 0% | 17% |
| collagen idx | 0.0 | 0.8 |
| marbling idx | 0.0 | 0.6 |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 680 g | 1 1/2 pounds sweet potatoes (peeled & cut into 1/2 " cubes) |
| 27 g | 2 tablespoons olive oil (divided) |
| 6 g | 1 tablespoon taco seasoning |
| 4 g | 1 teaspoon Kosher salt |
| 1 g | 1/2 teaspoon black pepper |
| 1 g | 1/2 teaspoon garlic powder |
| 154 g | 1 cup corn kernels (frozen, thawed) |
| 60 g | 1/2 red bell pepper (diced) |
| 8 small flour tortillas (or corn tortillas) | |
| 1 lime (juiced) | |
| 12 g | 2 tablespoons chopped fresh cilantro |
| toppings as desired |
Method: 8 steps, published by www.spendwithpennies.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Delicious! My family loved it. This is the BEST sweet potato tacos recipe I have ever tried. I did add some onions, green peppers, and just a little jalapeno to the veggie mix before oven roasting. I also flipped the sweet potatoes over once during cooking.” — a cook, 5★
“Delicious! My family loved it. This is the BEST sweet potato tacos recipe I have ever tried. I did add some onions, green peppers, and just a little jalapeno to the veggie mix before oven roasting. I also flipped the sweet potatoes over once during cooking.” — a cook, 5★