Grammy's Kitchen · Glazed Ham · Sweet Baked Ham (Instant Pot)
One of 64 glazed ham recipes we measured
20 cooks on www.melskitchencafe.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| sweetener | 7% | 7% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 2268 g | 5 pounds boneless ham (NOT spiral sliced) |
| White distilled vinegar | |
| Water | |
| 160 g | 3/4 cup brown sugar |
| 13 g | 1 tablespoon dry mustard |
Method: 7 steps, published by www.melskitchencafe.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Carla — December 5, 2020 @ 2:34 pm Reply This is my most requested way to bake the ham for family gatherings. After making it many, many times outside on my propane cooker, as you have recommended, I needed to boil it inside. I have done it that way once and t” — a cook
“Erica Hammer — April 25, 2023 @ 11:00 am Reply Try making “Hammy Joes” with the leftover ham! (Yeah, I know – – what leftovers!?) But if you’re lucky to have some, or plan ahead and make extra ham for this, you must try these! Sweet Baked Ham Buns (toasted opt” — a cook