Grammy's Kitchen Β· Broccoli Cheddar Soup Β· Copycat Panera Broccoli Cheddar Soup
One of 49 broccoli cheddar soup recipes we measured
from therecipecritic.com
47 cooks on therecipecritic.com rate it 4.9β .
Every ingredient resolved to grams, expressed against the recipe's own base β next to the median of all 49.
| this recipe | typical | |
|---|---|---|
| liquid | 466% | 204% |
| dairy | 0% | 41% |
| fat | 23% | 7% |
| aromatics | 24% | 24% |
| salt | 0% | 0% |
| protein add | 109% | 47% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 14 g | 1 tablespoon unsalted butter |
| 75 g | 1/2 medium white onion, (chopped) |
| 57 g | 1/4 cup unsalted butter, (melted) |
| 30 g | 1/4 cup all purpose flour |
| 726 g | 3 cups half-and-half |
| 720 g | 3 cups chicken stock |
| 182 g | 2 cups fresh broccoli florets |
| 128 g | 1 cup carrots, (shredded) |
| 1 g | 1/2 teaspoon nutmeg |
| 339 g | 3 cups sharp cheddar cheese, (grated) |
| salt and pepper to taste |
Method: 4 steps, published by therecipecritic.com β open the original β or use bake mode for a follow-along with a screen that stays on.
βWOW. What a great soup base... As most of home cooks know a recipe is a jumping off point to make something your own. One of my favorite soups for the cool weather is 'Panera Breads Broccoli Cheese Soup'. I enjoy cooking more than eating out but one of my 'go β β a cook, 5.0β
βI made this today (doubled the recipe) for our churches Lenten βSoup and Breadβ meal. It came together easily. I did prep the onion, broccoli, and shredded the blocks of cheese the day before making. Followed recipe exactly. Before adding the cheese and nutmβ β a cook, 5.0β